Title: Lemon-Caper Sauce - Mix & Match
Categories: Sauce Entree Easy
Yield: 4 Servings
| 1/2 | c | Chicken broth |
| 2 | lg | Garlic cloves; sliced |
| 2 | tb | Lemon juice |
| 1 | tb | Capers |
| 1 | tb | Butter |
| 2 | tb | Parsley; chopped |
Put roth and garlic in skillet and bring to a boil. Reduce heat and simmer
1 - 2 minutes until garlic is tender. Stir in lemon juice and capers.
Remove from heat, add butter and stir until melted. Stir in parsley. Spoon
over the Mix & Match chicken, pork or steak. Serves 4. Source: Woman's
Day, 8-5-97. MM: Lyn. From: Lyn Ortiz Date: 10 Aug 97 National Cooking
Echo Ä